Claire Kelloway
Claire Kelloway is a researcher with the Open Markets Institute, award-winning journalist, and primary writer for Food & Power. Her writing on food and agriculture has appeared in the New York Times, Vox, ProPublica, Mother Jones, and more.
Latest articles
page 1 of 1 Agriculture
July 29, 2026
The Bigger the Corporation, the Bigger the Diarrhea Outbreak
Taylor Farms and other large produce corporations have long exerted political power to weaken food safety regulations
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